by mahuoysters | Apr 26, 2023 | Recipes
Oysters on Ice with Chardonnay Vinegar and Chilli Jelly Raw oysters are a luxury that should always be served freezing cold and over ice. This recipe from Al Brown gives you an explosion of clean sharp flavours incorporating the salty briny oyster, the acidity of the...
by Clare Woods | Oct 13, 2022 | Recipes
Oysters baked in herbs and butter Simple, crunchy, creamy and just shucking good. These zingy, baked oysters are perfect for summertime drinks or as an appetizer. Ingredients 4 cups rock salt or uncooked rice (for lining the pan) 2 dozen fresh oysters 225 grams butter...
